Golden Snail
- 产品描述
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- Commodity name: Golden Snail
Origin: China
Tea Type: Black Tea
Appearance: The tea leaves are tightly rolled into small, spiral shapes resembling snails. The leaves often have a golden hue.
Aroma: A delightful aroma.
Taste: Offers a rich, malty flavor with notes of honey, caramel, and a slight fruitiness. The tea is smooth and full-bodied, with a naturally sweet finish.
Texture: The tea has a smooth and velvety mouthfeel, providing a satisfying and comforting drinking experience.
Health Benefits:
- Antioxidant-Rich: Both black and green varieties of Golden Snail Tea are rich in antioxidants, which help protect against oxidative stress and support overall health.
- Supports Heart Health: Regular consumption may help reduce cholesterol levels and improve heart health.
- Digestive Health: The smooth, mild nature of the tea makes it gentle on the stomach and can aid in digestion.
- Boosts Mental Alertness: Contains caffeine, which can help improve focus and alertness.
Brewing:
- Use 1 teaspoon of tea per cup (8 ounces).
- For black tea: Boil water and let it cool slightly to about 200-212°F (93-100°C).
- Pour the hot water over the tea leaves and steep for 2-3 minutes.
- Strain and enjoy, the leaves can be re-steeped, with slightly longer steeping times for subsequent infusions.
Description:
Golden Snail Tea, also known as "Jin Luo," is a distinctive type of tea characterized by its unique appearance and exquisite flavor. This tea is named after its curly, snail-like shape, which is created during the hand-rolling process.
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