Chicory Root
- 产品描述
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- Commodity name: Chicory Root
Origin: China
Tea Type: Herbal Tea
Appearance: The dried root is long, thick, and brown on the outside with a white or creamy interior.
Texture: Fibrous and dense, becoming more brittle when dried.
Aroma: Earthy and slightly sweet, reminiscent of coffee when roasted.
Taste: Bitter and slightly nutty, with a rich, coffee-like flavor when roasted.Shelf Life: Two years
Description:
Chicory root, derived from the plant Cichorium intybus, is a hardy perennial herb native to Europe but now widely grown in North America and other regions. The root is particularly valued for its role as a coffee substitute and its numerous health benefits. Chicory root has a rich history in traditional medicine and culinary applications.
Chicory root is a versatile and health-promoting herb that has found a place in both traditional medicine and modern culinary practices. Its prebiotic properties, rich flavor, and potential health benefits make it a valuable addition to a balanced diet and wellness routine. As with any herbal product, it is important to consult with a healthcare provider before starting any new regimen, especially if you have pre-existing health conditions or are taking medications.
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